Корпоративна культура як невід’ємна складова механізмів розвитку туристичного та готельно-ресторанного бізнесу
| dc.contributor.author | Семикіна, М. В. | |
| dc.contributor.author | Пасєка, А. С. | |
| dc.date.accessioned | 2021-05-18T06:50:28Z | |
| dc.date.available | 2021-05-18T06:50:28Z | |
| dc.date.issued | 2017 | |
| dc.description.abstract | Theoretical and applied principles for the mechanism of sustainable development and management of economic systems formation, based on domestic and foreign specifics have been considered in the collective monograph. Specific character of mechanism of sustainable development of economic systems at the state level, sector, industry and enterprise formation has also been investigated. Mechanism of social and economic enterprises’ development has been analyzed. Monograph is intended for politicians, scientists, entrepreneurs, teachers, postgraduate students, students and anyone interested in the issues of formation the mechanism of effective regulation of enterprise economic activity. | uk_UA |
| dc.identifier.citation | Семикіна, М. В. Корпоративна культура як невід’ємна складова механізмів розвитку туристичного та готельно-ресторанного бізнесу : / М. В. Семикіна, А. С. Пасєка // Financial-economic and innovative support of entrepreneurship development in the spheres of economy, tourism and hotel-restaurant business: collective monograph / V. Yatsenko, S. Pasieka, and others: [Ed. by V. Yatsenko]. – United Kingdom : Agenda Publishing House, 2017. − Підрозд. 1.2. − P. 32-42. | uk_UA |
| dc.identifier.isbn | 978-0-9955865-4-3 | |
| dc.identifier.uri | https://dspace.kntu.kr.ua/handle/123456789/10782 | |
| dc.language.iso | uk_UA | uk_UA |
| dc.publisher | Agenda Publishing House | uk_UA |
| dc.title | Корпоративна культура як невід’ємна складова механізмів розвитку туристичного та готельно-ресторанного бізнесу | uk_UA |
| dc.type | Book chapter | uk_UA |