Hotel and rеstorant business of Ukraine in the crisis realities of wartime

dc.contributor.authorRutynskyi, M.
dc.contributor.authorРутинський, М. Й.
dc.date.accessioned2025-04-24T05:56:02Z
dc.date.issued2025
dc.identifier.citationRutynskyi, M. Hotel and rеstorant business of Ukraine in the crisis realities of wartime / M. Rutynskyi // Innovative educational technologies: European experience and its application in training in economics and management : Proceedings of scientific and pedagogical internship, February 3 – March 16, 2025. – Riga, Latvia : Baltija Publishing, 2025. – P. 227–229.
dc.identifier.isbn978-9934-26-530-3
dc.identifier.uriDOI: https://doi.org/10.30525/978-9934-26-530-3-77
dc.identifier.urihttps://dspace.kntu.kr.ua/handle/123456789/16390
dc.language.isoen
dc.publisherBaltija Publishing
dc.subjecthotel and rеstorant business
dc.subjectbusiness of Ukraine in the crisis realities
dc.subjectbusiness of Ukraine
dc.subjectготельно-ресторанний бізнес
dc.subjectбізнес України в кризових реаліях
dc.titleHotel and rеstorant business of Ukraine in the crisis realities of wartime
dc.title.alternativeГотельно-ресторанний бізнес України в кризових реаліях воєнного часу
dc.typeArticle

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